Mushroom Caps: Earthy and Simple, Just Like Fall

There's something about mushrooms in the fall that feels right. Maybe it's the way they grow under the leaves, or how their earthy flavour reminds you that good food doesn't need to shout. At Sam's Grill, our Mushroom Caps are roasted until they're tender and full of flavour—the kind of side dish that makes you slow down and notice what you're eating. No fuss, no flash. Just good cooking. It's the season for warm plates and simple pleasures. Come by and give them a try.